La Piazzetta Ristorante

The appetizer was a delicate touch with the food. The food was delicious and the service nice. I suggest that you come to this paradise of food.

This restaurant at the Monte Carlo Inn is a delightful surprise. The lobster bisque was very tasty with bits of lobsters and my Angus steak with scallops was nicely cooked - steak was medium rare as desired and the scallops were cooked to perfection, not rubbery. Highly recommended.

Dishes are cooked well. It's a bit pricier than normal HK cafes but it also has higher-end food and is in a nice setting with very large portions. The honey mustard pork chop has too much honey mustard. The port wine mushroom chicken steak was done well.

Garlic bread is good soft on the centre and crispy on the edges and is very good when dipped in the cream soup.

The fish and the chicken breast were tender and tasty. And the portion was more than enough for one person. The service was friendly even in the busy hour. The price was. more pricy for lunch and it was worth for the quality.

Price is reasonable, food is good but not super great.
The place can be very noisy on weekend when there’s a live band.